Gâteau aux pommes et aux amandes
Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Gâteau aux pommes et aux amandes. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Gâteau aux pommes et aux amandes is one of the most well liked of current trending foods in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. Gâteau aux pommes et aux amandes is something that I have loved my entire life.
Many things affect the quality of taste from Gâteau aux pommes et aux amandes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau aux pommes et aux amandes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gâteau aux pommes et aux amandes is 12 parts. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few ingredients. You can have Gâteau aux pommes et aux amandes using 7 ingredients and 8 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Gâteau aux pommes et aux amandes:
- 250 g d'amandes en poudre
- 200 g farine
- 175 g beurre
- 120 g sucre
- 5 oeufs
- 1 sachet de levure
- 3 pommes
Steps to make to make Gâteau aux pommes et aux amandes
- Mélanger la poudre d'amande, la farine, le sucre et la levure dans un grand saladier.
- Faire fondre le beurre. L'ajouter à l'appareil et bien mélanger.
- Incorporer les oeufs.
- Couper les pommes en petits cubes, tout en réservant une moitié de pomme pour faire des lamelles pour le décors.
- Ajouter les cubes à l'appareil. Verser la pâte dans un moule préalablement beurré et fariné. (Astuce : vous pouvez remplacer la farine par du sucre pour que la croûte soit bien croustillante)
- Décorer le dessus du gâteau avec les lamelles de pomme et quelques amandes effilées.
- Enfourner à four moyen à 180°C pendant 20 minutes puis baisser le four à 150°C et laisser cuire encore 40 minutes.
- Manger. 😁🤗
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So that's going to wrap it up for this special food Recipe of Homemade Gâteau aux pommes et aux amandes. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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