Cake aux poireaux, aux noix, au fromage de chèvre avec une pointe de curry !

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Cake aux poireaux, aux noix, au fromage de chèvre avec une pointe de curry !. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Cake aux poireaux, aux noix, au fromage de chèvre avec une pointe de curry !, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake aux poireaux, aux noix, au fromage de chèvre avec une pointe de curry ! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake aux poireaux, aux noix, au fromage de chèvre avec une pointe de curry ! is 4/10 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake aux poireaux, aux noix, au fromage de chèvre avec une pointe de curry ! estimated approx 20 minutes.

To get started with this recipe, we have to first prepare a few components. You can have Cake aux poireaux, aux noix, au fromage de chèvre avec une pointe de curry ! using 11 ingredients and 8 steps. Here is how you can achieve it.

J'ai décidé de tester cette recette lorsque j'ai goûté des muffins d'un foodtruck lors d'un événement de la Ruche Qui Dit Oui ! J'ai adoré alors j'ai décidé de la refaire et de rajouter des noix :).

Ingredients and spices that need to be Take to make Cake aux poireaux, aux noix, au fromage de chèvre avec une pointe de curry !:

1. 3 oeufs
2. 150 g farine
3. 1/2 sachet de levure
4. 7 cl d'huile d'olive
5. 12,5 cl lait
6. 100 g gruyère râpé
7. 200 g chèvre
8. 1 poireau
9. 100 g noix concassées
10. 2 cuillères à café curry
11. 1 Pincée de poivre

Instructions to make to make Cake aux poireaux, aux noix, au fromage de chèvre avec une pointe de curry !

1. Préchauffez votre four à 180°.
2. Découpez le chèvre en dés, et concassez les noix.
3. Faire revenir le poireau coupé en petits morceaux dans une poêle chaude avec un peu d'huile.
4. Dans un saladier, fouettez les œufs, la farine, la levure et le poivre.
5. Incorporez petit à petit l'huile, le lait (préalablement chauffé sans le faire bouillir). Ajoutez le gruyère et remuez.
6. Rajoutez le chèvre, les noix et le poireau au mélange.
7. Versez le tout dans un moule non graissé !
8. Enfournez pour 45 minutes.

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So that's going to wrap it up for this exceptional food Recipe of Favorite Cake aux poireaux, aux noix, au fromage de chèvre avec une pointe de curry !. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!