Moelleux aux pommes, noix de pécans, sirop d'érable et déclinaison de pommes

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a special dish, Moelleux aux pommes, noix de pécans, sirop d'érable et déclinaison de pommes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to prepare a few components. You can cook Moelleux aux pommes, noix de pécans, sirop d'érable et déclinaison de pommes using 9 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Moelleux aux pommes, noix de pécans, sirop d'érable et déclinaison de pommes:

1. 200 g noix de pécan
2. 30 cl sirop d'érable (environ)
3. 2 pommes coupées en petits dés
4. 1 cuillère à café bicarbonate
5. 60 g beurre
6. 150 g cassonade
7. 3 œufs
8. 150 g farine avec levure incorporée
9. 5 cl jus de pommes

Instructions to make to make Moelleux aux pommes, noix de pécans, sirop d'érable et déclinaison de pommes

1. Couper en 2 les noix de pécans. Beurrer le moule à manqué. Ajouter les noix de pécans dans le fond et verser le sirop d'érable.
   
   Dans un saladier, mélanger la cassonade et le beurre. Bien mélanger l'ensemble. Ajouter les œufs, les 2 pommes coupées en petits dés, la farine, le bicarbonate et le jus de pommes.
   
   Verser la pâte dans le moule et enfournez pendant 35 ou 40 minutes à 170°C. (selon votre four) vérifier la cuisson en piquant avec un couteau. Il doit ressortir propre.
2. Attendre qu'il refroidisse complètement pour le démouler.
3. J'ai fait une compote de pommes à la vanille, des pommes en forme de rose, des pommes façon tatin, et éventail de pomme grany smith et une tuile.

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So that's going to wrap this up with this special food Recipe of Homemade Moelleux aux pommes, noix de pécans, sirop d'érable et déclinaison de pommes. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!