Gâteau pomme coco SL SG

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Gâteau pomme coco SL SG. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Gâteau pomme coco SL SG is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. Gâteau pomme coco SL SG is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Gâteau pomme coco SL SG, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau pomme coco SL SG delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau pomme coco SL SG is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteau pomme coco SL SG estimated approx 30 à 45 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can have Gâteau pomme coco SL SG using 9 ingredients and 3 steps. Here is how you cook that.

Inspiré d'une recette d'une amie que j'ai adapté à ce que j'avais 😎

#octobre #pomme

Ingredients and spices that need to be Take to make Gâteau pomme coco SL SG:

1. Des pommes (6 belles pommes)
2. 3 œufs
3. 20 cl lait de coco
4. 1 CS sucre
5. 100 gr maïzena (fécule de maïs remplaçable par fécule de pdt)
6. 50 gr farine de coco
7. 1/2 sachet levure
8. Cannelle et gingembre en poudre
9. Extrait de vanille

Steps to make to make Gâteau pomme coco SL SG

1. Commencer par couper les pommes et les mettre à mariner avec la cannelle et le gingembre en poudre avec un peu d'huile de coco
2. Mélanger tous les autres ingrédients en commençant par les liquides puis le reste jusqu'à obtenir une pâte lisse
3. Mélanger les pommes dans la pâte puis répartir dans un plat pour le four. Cuisson 180°c pendant 30 à 40 minutes suivant votre four.

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