Œuf sur le plat, pommes de terre, haricot vert, bacon

Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, Œuf sur le plat, pommes de terre, haricot vert, bacon. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Œuf sur le plat, pommes de terre, haricot vert, bacon is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Œuf sur le plat, pommes de terre, haricot vert, bacon is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Œuf sur le plat, pommes de terre, haricot vert, bacon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Œuf sur le plat, pommes de terre, haricot vert, bacon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Œuf sur le plat, pommes de terre, haricot vert, bacon is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Œuf sur le plat, pommes de terre, haricot vert, bacon estimated approx 45 min.

To get started with this recipe, we have to first prepare a few ingredients. You can have Œuf sur le plat, pommes de terre, haricot vert, bacon using 5 ingredients and 3 steps. Here is how you cook that.

#août

Recette inspirée de Hello Fresh

Ingredients and spices that need to be Take to make Œuf sur le plat, pommes de terre, haricot vert, bacon:

1. 4 œufs
2. 6 petites pommes de terre
3. 4 tranches de bacon
4. 1 oignon
5. 200 g d'haricots verts

Instructions to make to make Œuf sur le plat, pommes de terre, haricot vert, bacon

1. Précuire à la vapeur les pommes de terre (déjà épluchées) et les haricots verts pendant 15 min puis les faire revenir avec le bacon et l'oignon jusqu'à ce que ce soit un peu grillé.
2. Ensuite, cuire les œufs au plat.
3. Enfin, mettre le mélange légumes - bacon dans l'assiette puis l'œuf sur le plat par dessus.
   Bon appétit !

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